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Rolling Mod
04 Wrangler Unlimited, 67 F100
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I have a million of these pics, that I never post. Dad is visiting, so I put him to work. Halibut, steamed asparagus, taters and Estancia Chardonnay. I’m going to be so fat by this weekend.
 

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Looks awesome. Man I loved the fresh halibut when in Alaska and even what we brought home but the store bought stuff isn't cutting it for me. Damn now I am jonesing for some fish.
 

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Today was ACA TACO. Went to the Chico house and it's my go to for lunch and then dinner when I go because the burritos are that big.
 

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Safety third!
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Looks very tasty. I enjoyed my enchilada soup but would happily trade.

I send a bunch of food pics out to friends and my brother, and they send them back. I do enjoy seeing what the other amateur chefs can do. Keep on posting.
 

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blatant asshole
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Bought a shit load of lettuce a few weeks ago and some other vegies, so it was either salad or nachos with spicy cheese and pulled pork. Needed to use the vegies up so yeah, salad
 

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Stock photo but accurate representation.


The Black Tap. Vegas NV.

*burp*
WTF IS THAT.

A deep fried onion ring, some bacon, gooey mayonnaise, dripping cheese, and a burger?


Cool. Dibs on your stuff. :flipoff2:
 

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I have a million of these pics, that I never post. Dad is visiting, so I put him to work. Halibut, steamed asparagus, taters and Estancia Chardonnay. I’m going to be so fat by this weekend.
How does one get fat eating a dinner like this?? Throw in a pint of Ben & Jerrys? :grinpimp:
 

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Rolling Mod
04 Wrangler Unlimited, 67 F100
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Discussion Starter #13
How does one get fat eating a dinner like this?? Throw in a pint of Ben & Jerrys? :grinpimp:
Too many servings. There are 2 of us and dad shops for 5. He thinks I’m still in High School!
 

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thhhpptthh!
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WTF IS THAT.

A deep fried onion ring, some bacon, gooey mayonnaise, dripping cheese, and a burger?


Cool. Dibs on your stuff. :flipoff2:
:laughing:

burger, onion ring,bacon, bbq sauce, mayo, lettuce tomato
 

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Just knocked back a can of carrots.


Spent the entire day in the ER dealing with an infection so I didn't really feel like cooking.

A little butter and season surprise.
 

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