To this day, my dad grinds up front shoulders, throws away necks and hearts, and grinds probably 70% of the other meat into burger.
Since getting back into hunting I've really come to enjoy Steve Rinella's Meat Eater show. This past season I cut every salvagable piece of meat into a meal, and have found there are A LOT of amazing cuts on a whitetail. This coming season I want to try heart and osso buco. However, I don't know if I can bring myself to eat tongue or testicles. Anyone here eat those parts? How are they? I watch Steve eat some interesting things.
It's July and only a few more months before small game picks back up in PA. Getting excited for this coming season!
Since getting back into hunting I've really come to enjoy Steve Rinella's Meat Eater show. This past season I cut every salvagable piece of meat into a meal, and have found there are A LOT of amazing cuts on a whitetail. This coming season I want to try heart and osso buco. However, I don't know if I can bring myself to eat tongue or testicles. Anyone here eat those parts? How are they? I watch Steve eat some interesting things.
It's July and only a few more months before small game picks back up in PA. Getting excited for this coming season!